Join us as we toast to the 2021/22 Season of Gratitude at our Season Opening performance on October 21 and 22 at the National Building Museum.
October 21 – Celebration Dinner
This elegant event will begin at 5:30PM with a cocktail and hors d’oeuvres reception, followed by a three-course dinner in the Great Hall. Celebrate the start of the season with a memorable reception and dinner with Julie Kent and other distinguished guests.*
* Your Celebration Dinner Reservation includes the Post-Performance Dessert Reception Admission.
October 21 and 22 – Artist Dessert Reception
Conclude your evening with cocktails, champagne, and dessert
with Julie Kent and the dancers of The Washington Ballet.
Above photo of Gilles Delellio by Spencer Bentley